Le Royaume Oublié du Sud de l'Italie

Durée8 jours / 7 nuits
TypeCités Troglodytes, Royaumes Oubliés et Grande-Grèce
VillesNaples, Corigliano, Matera, Reggio Calabria, Canosa Di Puglia

Come and immerse yourself in the forgotten kingdom — the great, lost south of Italy that most travelers never see. This is the Mezzogiorno, the land the guidebooks skip on the way to Rome and Florence, and yet it holds some of the most extraordinary buried history anywhere on earth. Over eight unforgettable days we journey from Naples all the way down to the very toe of the Italian boot, traveling backward through time as we go — from the lost Bourbon kingdom that Italian unification erased, through the Norman conquerors who first forged the Kingdom of Sicily, past abandoned ghost towns and cave cities carved from the rock, and down at last into Magna Graecia, the world the ancient Greeks built here long before Rome was ever an empire.

Few realize that this corner of Italy was once the beating heart of the Mediterranean — that Greek philosophers, Norman kings, Lombard dukes, and Spanish viceroys all left their mark here before history moved on and left their kingdoms buried and forgotten. We will descend into the Bourbon tunnels beneath Naples, stand inside the haunting cave dwellings of Matera, walk the silent streets of a medieval ghost town, and meet two Greek bronze warriors who spent two thousand years on the floor of the sea. And everywhere, the great theme of our journey: the tension between what is buried and what is still gloriously alive.

And we will taste that living history at every turn. We will eat our way through the bold, sun-soaked cooking of the south — fiery 'nduja, fresh Lucanian bread, buffalo mozzarella and silky burrata cheese, and seafood pulled from two seas. We will raise glasses of Aglianico del Vulture, the noble red grown on a dormant Basilicata volcano, and of Cirò, the ancient Calabrian wine the Greeks brought to these shores almost three thousand years ago and once poured for the victors of the original Olympic Games. We will sip the golden, herb-scented Strega liqueur in the very town of Benevento where it has been made for generations, taste the celebrated Amarelli licorice — the 'black gold of Calabria,' crafted by the same family since 1731 — and close our journey with a special farewell dinner. There will be wine tastings and long convivial lunches all along the way — and, as always, a few surprises.

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